FOUR COURSE BEER PAIRED DINNER

i.

  lamb sausage canape with aspic 

(or seared pumpkin with avocado mousse)

 demonized egg

  Daniel's Artisan cheese

pickles

ii.

beef tartare with baguette and horseradish and IPA sabayon

 (or beet tartare) 

iii.

fish with pumpkin potato mash en papillote 

(or white beans with pickled lemon)

iv.

honey pot de creme with noble hop syrup

3 seatings available: 5pm, 5:15pm or 5:30pm

Main, Vegetarian w/ Fish or Vegetarian options

vegan option available upon request

price includes service

*Maize & Barley is a scratch kitchen tap house focusing on sustainability. Our menus change frequently to take advantage of fresh seasonal ingredients. This menu is subject to change  based on current availability. Thank you for supporting local.